Espresso

Dark Roast

Available in: Espresso Ground 375g bag, TASSIMO

Tasting notes

Rich, Velvety & Bold

Be it an espresso, cappuccino or just a cup of bold coffee; delight in the smooth, velvety brew of this dark roast. Make it a double if you’re feeling bold.


Enjoy the dark, smooth, velvety brew of NABOB Espresso.

Why not try

NABOB BOLD Full City Dark

Try our similarly dark and delicious Full City Dark NABOB Bold roast.See roast

NABOB Espresso is also available for TASSIMO home brewing systems.

Create a classic espresso with a dark, rich flavour and a smooth, velvety finish in your TASSIMO home brewing system.

See Tassimo T Disc

Coffee Lingo Rollover to see!

ROAST

Roasting too dark ruins delicate flavours and too light doesn’t bring them to life.
light
Rating: 8
dark
NABOB 1896 Tradition Swiss Water† Decaf is a medium roast with a 6/10 body and 7/10 acidity.

BODY

The mouthfeel of coffee. Think delicate white wine vs. robust red.
light
Rating: 8
heavy
NABOB 1896 Tradition Swiss Water† Decaf is a medium roast with a 6/10 body and 7/10 acidity.

ACIDITY

Perceived liveliness not sourness. Balanced acidity is key for coffee to avoid tasting flat.
flat
Rating: 4
intense

Your best brew

Start with fresh, cold, filtered water and your brewer of choice.
For all coffee makers, our Roastmaster recommends 2 level Tbsp. of ground coffee per 8oz (250 mL) of water.
Enjoy your delicious brew and discover fantastic flavours with every sip.
For optimal freshness, brew within 1 week of opening and store in an airtight container away from heat and cold. That includes fridges and freezers.