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Cheesecake Brownies 

This brightcove player is created by Blackwell Team for testing.

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prep time
10 min
total time
40 min
makes
18 servings, 1 brownie (63 g) each

Ingredients:

  • 1 pkg. (440 g) brownie mix
  • 1/2 cup applesauce
  • 3  egg whites, divided
  • 1/4 cup water
  • 1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened
  • 1/2 cup sugar
  • 1/4 cup flour

  • MIX brownie mix, applesauce, 2 egg whites and water until well blended. Pour into 13x9-inch pan sprayed with cooking spray.
  • BEAT cream cheese spread, sugar, flour and remaining egg white with mixer until well blended; spoon over brownie batter. Swirl gently with knife.
  • BAKE 28 to 30 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool completely.

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