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Grilled Bruschetta Chicken 

This brightcove player is created by Blackwell Team for testing.

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prep time
10 min
total time
34 min
makes
4 servings, 1 topped chicken breast (210 g) each

Ingredients:

  • 4 small boneless skinless chicken breasts (1 lb./450 g)
  • 1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing, divided
  • 1  tomato, finely chopped
  • 1/2 cup Kraft 4 Cheese Italiano Shredded Cheese
  • 1/4 cup chopped fresh basil

  • COVER half the barbecue grate with large sheet of heavy-duty foil. Meanwhile, place chicken in shallow dish. Drizzle with 2 Tbsp. dressing. Refrigerate 10 min.
  • PLACE chicken on uncovered side of barbecue grate; grill 6 min. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.
  • TURN chicken over; place on foil-covered grate. Top with tomato mixture. Grill 8 min. or until chicken is done (170ºF).

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