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For Professionals

For the benefit of health professionals, Registered Dietitians at Kraft regularly provide in-depth articles on food, nutrition and healthy lifestyle topics.

We're just getting started! To help us provide useful information, let us know what topics you would like to see covered and what resources would be of use to you and your clients.

Feature Article

Prebiotics

Special Topic: A Primer on Prebiotics for Healthy Digestion

The health of your digestive system depends on the presence and balance of "good" and "bad" bacteria.

Prebiotics

 

Nutrition and Healthy Lifestyles

Aerobic

An Update on Aerobic and Anaerobic Activity

Over the course of the last decade, physical activity has been recognized as a critical component in achieving and maintaining optimal health and weight.

Physical Activity

 
Nutrition Guidance

Providing Nutrition Guidance to a Multicultural Population: The importance of Cultural Competency

An important challenge for today's nutrition professionals is communicating effectively with an increasingly diverse Canadian population.

Nutrition Guidance

 
Whole Grains

The Science Behind Advice to Eat More Whole Grains

This update review the benefits of including whole grains in the diet and explores possible mechanisms of action.

Whole Grains

 

Diabetes Education

Prevention and treatment of Diabetes

Medical Nutrition Therapy for the Prevention and Treatment of Diabetes and Its Complications

Learn how nutrition thearpy can help prevent and manage the disease.

Prevention and Treatment of Diabetes

 


Diabetes Center
For Professionals