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10-Minute Appetizer Spread

Prep Time:

10 min

Total Time:

10 min

Makes:

What You Need

Take 1 pkg. (250 g) Philadelphia Cream Cheese and 1/2 cup Miracle Whip Dressing and mix & match your recipe from these options ...

Click to Enlarge	topping options	Kraft Cheese choices
	1/2 cup salsa, 1 cup each chopped tomatoes and shredded lettuce	Tex Mex Shredded Cheese
	1 cup each chopped tomatoes and cucumbers, 1/4 cup chopped black olives	Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns
	1/4 cup each pesto and chopped artichokes, 1 cup chopped roasted red peppers	4 Cheese Italiano Shredded Cheese
	1/2 cup each pasta sauce and chopped green peppers, 1/4 cup sliced pepperoni	Super Stretchy Part Skim Mozzarella Shredded Cheese

Then follow our 3 simple steps:

MIX softened cream cheese and dressing until well blended. Spread onto dinner plate or serving platter.

LAYER toppings over cream cheese mixture.

SPRINKLE with 1 cup Kraft Cheese. Serve with Ritz Crackers or assorted cut-up vegetables.

Kraft Kitchens Tips

Substitute

Prepare as directed, using Philadelphia Light Cream Cheese Spread and Miracle Whip Calorie-Wise Dressing.

K:39533v10ec:86418

(37)

Rated

by a cook on 4/26/2009
" I make the pesto dip - in advance I roast veggies ie: eggplant, red or white onions, zuccini, red, green or yellow peppers - whatever veggies roast nicely and usually what I have in fridge. Then pile the cool roasted veggies on top of the cream cheese base and pesto - then cover with lots of finely shredded mozza/swiss - whatever I have. Sometimes I use chopped artichokes, sometimes I don't have them. I also serve with my homemade pita chips. HUGE HIT - everyone wants the recipe and there is never any leftovers. Thanks Kraft!"

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