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15 Minute Fajitas

average rating

rate/review

prep time

5 min

total time

20 min

makes

photo by:

kraft

recipe by: kraft

what you need

Take 8 flour tortillas, shredded lettuce and chopped tomatoes and mix & match your recipe from these options...

meat options	vegetable choices	dressing possibilities
boneless chicken	onions, peppers and broccoli	Zesty Italian
beef sirloin	onions, mushrooms and tomatoes	Rancher's Choice
ground beef	corn, tomatoes and green beans	Zesty Italian
meatless	onions, peppers and kidney beans	3 Cheese Ranch

Then follow our 3 simple steps:

STIR-FRY sliced meat (a pound for 4) with 2 Tbsp. Kraft Dressing in large non-stick frypan (about 10 minutes).

ADD a couple handfuls chopped vegetables and cook 5 minutes more. Stir in 1/2 cup additional dressing to create sauce.

SPOON filling into 8 warmed flour tortillas and add your favourite toppings like shredded lettuce and chopped tomatoes.

kraft kitchens tips

For no mess clean-up, place toppings for fajitas into a muffin tray. The tray is easy to pass around the table and your family or friends can choose their favourite toppings.

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