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5-Minute Southwest Layered Salad

5-Minute Southwest Layered Salad
 
Prep Time:
5 min
Total Time:
5 min
Makes:
4

What You Need!

6 cups torn romaine lettuce
1 can  (19 fl oz/ 540 mL) black beans, drained, rinsed
1 can (12 fl oz/341 mL) corn, drained
1/2 cup  salsa
1/2 cup KRAFT Tex Mex Shredded Cheese
1/4 cup  KRAFT RANCHER'S CHOICE Dressing
1 cup broken tortilla chips

Make It!

PLACE lettuce on serving platter or in bottom of glass serving bowl.

COVER with layers of beans, corn, salsa and cheese.

DRIZZLE with dressing; sprinkle with chips.

Kraft Kitchens Tips

Substitute
Substitute any canned beans for the black beans.
Healthy Living
Good news!! You'll save 80 calories and 13 grams total fat, including 2.5 grams saturated fat per serving, by substituting Cracker Barrel Cheddar Cheese Light - Made with 2% Milk, Kraft Calorie-Wise Rancher's Choice Dressing and baked tortilla chips.
K:47410v0ec:91748
Average Rating  (21)
Rated  by devnet on 6/30/2009

See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1-1/2 cups (375 mL)

Nutritional Information

Calories
 430
Total fat
 20 g
Saturated fat
 5 g
Cholesterol
 20 mg
Sodium
 1140 mg
Carbohydrate
 53 g
Dietary fibre
 13 g
Sugars
 6 g
Protein
 15 g
Vitamin A
 45 %DV
Vitamin C
 40 %DV
Calcium
 20 %DV
Iron
 25 %DV
RecipeDetail