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CHIPS AHOY! Cookie Balls

CHIPS AHOY! Cookie Balls recipe
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So easy to make, and everyone enjoyed them!
posted by melanielytle | on 2/23/2013
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Very easy and very yummy
posted by dglover | on 12/24/2012
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these are delicious
posted by a cook | on 12/20/2012
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So easy to make. First batch was gone before I got a chance to package them for gifts!
posted by ihassou | on 12/20/2012
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very simple to make and oh so good. next time I'm going to try them with white chocolate and just drizzle some dark chocolate over top.
posted by archie02 | on 11/24/2012
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I love making these! So easy and every time I make them they are gone in seconds! I usually skip the crumbs on top and just drizzle chocolate for a little extra design. They make great gifts too!
posted by ndmnkmn | on 9/1/2012
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Easy to make and a big hit with everyone!
posted by a cook | on 5/6/2012
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This recipe is great and easy! Loved it! Tasted like truffles! My daughter and I made them for Christmas using Chips Ahoy and a seperate batch of oreo and topped with toasted coconut. Everyone loved it!
posted by inlovewithajamaican | on 1/25/2012
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My Mother and I made these at Christmas time but we used Fudgee-O cookies with semi sweet chocolate for one batch and for the other batch we used Golden Oreos and white chocolate. Both batches turned out absolutely amazing and everybody raved about them!! We chilled the mixture overnight and used a small scoop to make the balls and then chilled the balls again for about 30 minutes before rolling them in the melted chocolate. I can't wait to try these with some other cookie/chocolate flavor combinations! Thanks for another great recipe Kraft!
posted by MLMcKague | on 1/11/2012
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Everyone loved these when I took them to work as a Christmas treat.
posted by Wanda73 | on 1/2/2012
K:52162v19ec:128084

use what's on hand

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