How to Thaw Shrimp
Leave the shrimp in the refrigerator and not on the counter. Or place a closed packet in a bowl filled with cold water, changing the water every 10 min. until the shrimp are thawed.
Use Your Grill
Arrange shrimp and vegetables on wooden or metal skewers; place in shallow dish. Pour dressing mixture over skewers; cover. Refrigerate 30 min. to marinate. Remove skewers from marinade; discard marinade. Grill skewers over medium-high heat for 6 to 8 min. or until shrimp turn pink and vegetables are crisp-tender, turning occasionally.