HEAT 1 tub (250g) Philadelphia Spreadable Cream Cheese with 1 cup each milk and Kraft Grated Parmesan in a nonstick pot. Bring to a boil. Season with a dash of ground nutmeg, and salt and pepper to taste.
POUR over hot cooked pasta and top with additional Kraft Grated Parmesan.
SERVE with a side of steamed broccoli.
