Very tastey!!! I used leftover steak from yesterday's supper, cut it thinly and just warmed it up in the pan along with my veggies when they were ready.
I am not a fan of BBQ sauce, so I left that out but spread a small amount of the Kraft Sweet Onion dressing over the tortillas before filling them. Superb!!
Next time I make these I am going to try adding some fresh tomato and a bit of shredded Italian mix cheese.
harleymama05 | on