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All-American Chicken

All-American Chicken recipe
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photo by:
kraft
recipe by: kraft

what you need

Whole, bone-in chicken breasts and legs
Kraft BarBQ Sauce

make it

MARINATE whole, bone-in chicken breasts and legs (1 piece per person) in Kraft Original BBQ Sauce for minimum of 30 min., and up to overnight. Discard marinade after use.

GRILL and serve with extra barbecue sauce.

kraft kitchens tips

Serving Suggestion
Start with a basic green salad (1 cup per person) and then add a handful each of: tomatoes, cucumber, radish slices, grated carrots and Oscar Mayer Real Bacon Bits, then drizzle with Kraft Rancher's Choice Dressing.
K:42278v3ec:87128

most recent review

reviewed by: bedl3
on: 4/27/2006
 bedl3

use what's on hand

type of meal

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