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All-in-One Pork Chop Bake

All-in-One Pork Chop Bake recipe
average rating
3.9 33
rate/review
prep time
10 min
total time
45 min
makes
4 servings, 1/4 recipe (322 g) each
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kraft
recipe by: kraft

What You Need

4 bone-in pork chops (1-1/2 lb./750 g)
1 pouch Shake'N Bake Pork Coating Mix or Extra Crispy Original Coating Mix
1 lb. (450 g) potatoes (about 3 medium), cut into thin wedges
2 Tbsp. Kraft Zesty Italian Dressing
1/2 cup Kraft BarBQ Sauce
1 cup Kraft Mozzarella Shredded Cheese

Make It

HEAT oven to 400°F.

COAT chops with coating mix as directed on package. Place in foil-lined 13x9-inch pan.

ADD potatoes; drizzle with dressing.

BAKE 30 min. Top each chop with 2 Tbsp. barbecue sauce and 1/4 cup cheese. Bake 5 min. or until cheese is melted.

kraft kitchens tips

Serving Suggestion
Serve with a mixed green salad tossed with your favourite KRAFT Calorie-Wise Dressing and a glass of 1% milk.
Easy Cleanup
A foil-lined pan not only prevents food from sticking to the pan but it also makes cleanup a breeze.
Shortcut
Traditional roast pork takes 1-1/2 hours to make. Our version is done in 45 min.

nutritional information

K:39406v6ec:97898

most recent review

"Pork chops very tasty but will pre-cook potatoes next time."
reviewed by: cook
on: 11/7/2011
 cook
see all reviews 

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