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Almond-Crusted Chicken Dijon

Almond-Crusted Chicken Dijon recipe
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photo by:
kraft
recipe by: kraft

What You Need

4 small boneless skinless chicken breasts (1 lb./450 g)
2 Tbsp. Miracle Whip Calorie-Wise Dressing
2 Tbsp. Dijon mustard
6 Ritz 30% Less Fat Crackers, crushed
1/4 cup slivered almonds, coarsely chopped

Make It

PREHEAT oven to 375°F. Place chicken in lightly greased 13x9-inch baking dish; set aside.

MIX dressing and mustard until well blended. Spread top side of each chicken breast with 1 Tbsp. of the dressing mixture. Mix crackers and almonds; sprinkle evenly over chicken.

BAKE 20 to 25 min. or until chicken is cooked through (170°F).

kraft kitchens tips

Substitute
Substitute honey mustard for Dijon mustard.

nutritional information

K:3576v2ec:108093

most recent review

"My boyfriend really liked it. I substituted ritz for bread crumbs as I didn't have any ritz... read more
reviewed by: pearl_jammer
on: 1/11/2011
 pearl_jammer

use what's on hand

type of meal

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