Angel Hair Puttanesca with Chicken

average rating

rate/review

prep time

10 min

total time

25 min

makes

4 servings, 1-3/4 cups (425 mL) each

photo by:

kraft

recipe by: kraft

What You Need

300 g (1/3 of 900-g pkg.) whole wheat angel hair or spaghettini pasta, uncooked

2 Tbsp. Kraft Calorie Wise Zesty Italian Dressing

1 lb. (450 g) boneless skinless chicken breasts, cut into strips

3 cloves garlic, minced

1/2 tsp. crushed red pepper

2 cups tomato-basil pasta sauce

1/4 cup chopped pitted kalamata olives

2 Tbsp. Kraft 100% Parmesan Light Grated Cheese

Make It

COOK pasta as directed on package.

MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add chicken, garlic and crushed pepper; cook 3 min., stirring frequently. Stir in pasta sauce and olives; cook on medium heat 10 min. or until chicken is done, stirring occasionally.

DRAIN pasta. Serve topped with sauce and Parmesan.

kraft kitchens tips

Special Extra

Add 2 Tbsp. capers along with the olives. Capers should be rinsed before using to remove excess salt. You can find them by the olives in the canned goods section of your local grocery store.