Dessert

Apple Crisp

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prep time

20 min

total time

55 min

makes

12 servings, 1/2 cup (125 mL) each

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photo by:

kraft

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What You Need

4 large Granny Smith apples (2 lb./900 g), peeled, sliced (about 8 cups)

1/2 cup packed brown sugar, divided

2 tsp. ground cinnamon, divided

1/3 cup quick-cooking oats

1/4 cup non-hydrogenated margarine

10 Peek Freans Lifestyle Selections Shortcake Biscuits, crushed (about 1 cup)

1-1/2 cups thawed Cool Whip Light Whipped Topping

Make It

HEAT oven to 350°F.

TOSS apples with half each of the sugar and cinnamon; spoon into 8- or 9-inch square baking dish.

COMBINE oats, remaining sugar and cinnamon in medium bowl. Cut in margarine with pastry blender or 2 knives, until mixture resembles coarse crumbs. Stir in biscuit crumbs; spread over apples.

BAKE 30 to 35 min. or until apples are tender. Serve topped with Cool Whip.

kraft kitchens tips

Special Extra

For added flavour and fibre, sprinkle with 1/2 cup chopped pecans before baking as directed.

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This is a fantastic recipe, the grandchildren and entire family love it !
posted by SusanMarie1 | on 2/1/2013

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I loved this recipe. My husband is not much of a dessert guy, but he liked this, too. I left out the biscuits, and added more oats, some cranberries and raisins. I'll definitely make it again.
posted by CeceP | on 12/6/2011

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My husband goes CRAZY when he knows I'm making this dessert! I have substituted MacIntosh apples for Granny Smith with great results.
posted by pward04 | on 9/1/2011

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My second time making it, and it's better this time
posted by stanetta | on 8/12/2011

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I've made this my traditional Christmas dessert and have received many compliments on it. I like how easy it is to make and having the cookies in the crumble makes it different and it tastes divine!
posted by virgo2478 | on 3/23/2011

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This was a simple to make and really delicious dessert for those watching what they eat. The servings are a little small but even doubled the calories aren't too high and it is a good source of fibre so all in all a great choice!
posted by helhagg | on 1/23/2011

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So delicious!
posted by candy_cane20 | on 1/1/2011

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