Then follow our 3 simple steps:
STIR-FRY sliced meat (a pound for 4) in 2 Tbsp. Kraft Catalina Dressing. Add sliced vegetables/fruit (a handful per person) and cook 10 minutes longer.
ADD another 1/2 cup dressing and add-ins.
ADD thin noodles (125 g for 4); break in half if necessary. Cover, bring to boil and simmer 10 minutes, stirring frequently.