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Bacon Cheeseburger Roll-Up

average rating

154

rate/review

prep time

25 min

total time

50 min

makes

6 servings,1 piece (155 g) each

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video by: kraft

recipe by: kraft

What You Need

1 lb. (450 g) lean ground beef

4 slices bacon, chopped

1 small onion, chopped

2/3 cup Cheez Whiz Cheese Spread

1 pkg. (235 g) refrigerated crescent dinner rolls

Make It

HEAT oven to 400°F.

BROWN ground beef with bacon and onions in large skillet; drain. Stir in Cheez Whiz; cook until melted, stirring frequently. Cool 10 min.

UNROLL dough onto baking sheet sprayed with cooking spray. Press into 14x7-inch rectangle, firmly pressing seams and perforations together to seal. Cover with meat mixture. Roll up dough, starting at 1 long side. Rearrange, if necessary, so roll is seam-side down on baking sheet.

BAKE 20 to 25 min. or until golden brown.