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Bacon-Mushroom Pizzeria Pizza

Bacon-Mushroom Pizzeria Pizza recipe
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photo by:
kraft
recipe by: kraft

What You Need

1/4 recipe Perfect Parmesan Pizza Dough (enough for 1 crust)
1 can (213 g) pizza sauce
2 cups Kraft Mozza-Cheddar Shredded Cheese
1/2 cup sliced fresh mushrooms
1/2 cup sliced onions
3 Tbsp. Oscar Mayer Real Bacon Recipe Pieces

Make It

HEAT oven to 450ºF.

ROLL Perfect Parmesan Pizza Dough into 12-inch circle on lightly floured surface. Press onto bottom of 12-inch pizza pan sprayed with cooking spray, stretching dough as necessary to fit. Let stand 10 min.

SPREAD dough with pizza sauce; top with remaining ingredients.

BAKE on bottom oven rack 17 to 18 min. or until crust is golden brown.

kraft kitchens tips

Note
Make every last bite delicious by spreading toppings right to the edge of the crust.

nutritional information

K:59211v0ec:122046

most recent review

"This was another great topping idea. "
reviewed by: cook
on: 5/20/2012
 cook

use what's on hand

type of meal

RecipeDetail