Baked Bruschetta Shrimp

Recipe By
(12) 10 Reviews
Prep Time
Total Time

4 servings, 1/4 recipe (181 g) each

How easy is this! Mix, bake and serve this saucy shrimp in one dish.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Combine all ingredients except cheese in 9-inch pie plate.
  • Bake 15 to 18 min. or until shrimp turn pink and sauce is bubbly.
  • Top with cheese; bake 2 min. or until melted.

Special Extra

Garnish with 2 Tbsp. chopped fresh basil just before serving.

Serving Suggestion

Serve with hot cooked rice.


  • 4 servings, 1/4 recipe (181 g) each

Nutritional Information

Serving Size 4 servings, 1/4 recipe (181 g) each
Calories 220
% Daily Value
Total fat 10g
Saturated fat 4g
Cholesterol 185mg
Sodium 600mg
Carbohydrate 5g
Dietary fibre 1g
Sugars 3g
Protein 28g
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • boutwelltw |

    I made this into a casserole by adding some chopped asparagus and pouring in onto a layer of cooked rice. My family loved it!

  • Pescitelli02 |

    My family enjoyed this recipe a lot, even my kids. Our family was split, half liked the cheese, the other half liked it better without.

  • cruths |

    Fantastic! I pretty much made the recipe as written (I forgot the garlic clove, used regular sundried tomato dressing and mozzarella cheese); and it was still a HIT! I served it with garlic was all done in a roasting pan on the bbq, as I took it to an afternoon party. We grilled the garlic bread and used spoons to serve over the bread! YUM!!! I will be making this again..super easy!