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BAKER'S Chocolate Glaze

BAKER'S Chocolate Glaze recipe
average rating
4.7 3
rate/review
prep time
5 min
total time
15 min
Makes 1 cup (250 mL)
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kraft
recipe by: kraft

what you need

8 squares Baker's Semi-Sweet Chocolate, chopped
4 Tbsp. each: softened butter and water

make it

MELT chocolate in microwave on MEDIUM heat for 2 1/2 minutes. Stir until smooth.

ADD softened butter and water and mix until fully incorporated and smooth.

COOL 5 minutes and pour over 9 inch round cake; spread over top and sides.

K:38871v1ec:86217

most recent review

"The most perfect chocolate glaze! Works amazingly with combination's of so many different r... read more
reviewed by: meghanej
on: 12/1/2007
 meghanej
see all reviews 

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