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BAKER'S Chocolate Nests

BAKER'S Chocolate Nests recipe
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What You Need

1 pkg. (225 g) Baker's Semi-Sweet Chocolate
2 cups chow mein noodles
1 pkg. (115 g) Cadbury Mini Eggs

Make It

MICROWAVE chocolate in large microwaveable bowl on MEDIUM 2 to 3 min. or until almost melted; stir until completely melted. Stir in noodles.

DROP heaping tablespoonfuls of noodle mixture onto parchment- or waxed paper-covered baking sheets; indent centres slightly to resemble nests. Fill with Mini Eggs.

REFRIGERATE 2 hours or until firm.

kraft kitchens tips

For more simply stunning dessert recipes, visit www.dessertcentre.ca.
Special Extra
Add 1 cup peanuts to melted chocolate with the noodles.
How to Store
Store in tightly covered container in refrigerator.
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