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Balsamic Mozzarella Chicken Wrap

average rating

rate/review

prep time

15 min

total time

15 min

makes

photo by:

kraft

recipe by: kraft

What You Need

1 cup each: sliced Roma and yellow tomatoes

1/2 cup Kraft Part Skim Mozzarella Shredded Cheese

1/4 cup chopped fresh basil

2 Tbsp. Kraft Calorie-Wise Balsamic Vinaigrette Dressing

4 whole wheat tortillas (7 inch)

2 Tbsp. Miracle Whip Calorie-Wise Dressing

2 small boneless skinless chicken breasts (1/2 lb./250 g), cooked, cut into strips

Make It

MIX tomatoes, cheese, basil and vinaigrette dressing; set aside.

SPREAD tortillas evenly with Miracle Whip; top with chicken and the tomato mixture.

FOLD over opposite sides of each tortilla, then roll up starting at bottom of tortilla. Serve immediately. Or wrap tightly in plastic wrap and refrigerate until ready to serve.

kraft kitchens tips

Creative Leftovers

This recipe is a great way to use leftover cooked chicken. Don't worry if it has already been marinated or if it has barbecue sauce on it since that will only add to the flavour of this wrapped sandwich.