It’s a perfect Mix & Match recipe! You have your SAUCE options (BBQ, 57, honey mustard), your DRESSING options (except the creamy kinds), and your MEAT and PRODUCE (sliced) options. If you’re really adventurous, you can squeeze an orange, lemon, or lime for some CITRUS options. Older kids and teenagers should have very little trouble making this one — I make it for most Friday dinners.
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