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Basil & Cheese Wedges

Basil & Cheese Wedges recipe
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photo by:
kraft
recipe by: kraft

what you need

2 flour tortillas (7 inch)
3 Tbsp. Philadelphia Cream Cheese Spread, softened
1/3 cup Kraft Part Skim Mozzarella Shredded Cheese
6 fresh basil leaves
2 tsp. Kraft Zesty Italian Dressing
2 tsp. Kraft 100% Parmesan Grated Cheese

make it

PREHEAT oven to 400ºF. Place 1 tortilla on baking sheet; spread with cream cheese. Top with mozzarella cheese, basil and second tortilla.

BRUSH with dressing; sprinkle with Parmesan cheese.

BAKE 8 min. or until golden brown. Cut into eight wedges to serve.

kraft kitchens tips

Substitute
Substitute Kraft Mozza-Cheddar Shredded Cheese for the mozzarella cheese.

nutritional information

K:53982v2ec:107617

most recent review

"Have made this many time and it is always a hit! Made it with yogurt cheese (like cr. chees... read more
reviewed by: njchapman
on: 5/6/2010
 njchapman

use what's on hand

type of meal

RecipeDetail