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BBQ Beef & Cheddar Sandwich
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Prep Time:
5 min
Total Time:
5 min
Makes:
4
4 onion buns, split
1/4 cup KRAFT Original BarBQ Sauce
180 g thinly sliced deli roast beef
4 CRACKER BARREL Medium Cheddar Cheese Slices
SPREAD
bottom halves of buns with barbecue sauce.
COVER
with meat, cheese and top halves of buns.
Kraft Kitchens Tips
Substitute
Prepare as directed, using whole wheat or multigrain bread slices.
K:55290v0ec:110481
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Serving Size = 1 sandwich (191 g)
Nutritional Information
Calories
470
Total fat
13 g
Saturated fat
6 g
Cholesterol
45 mg
Sodium
1430 mg
Carbohydrate
62 g
Dietary fibre
3 g
Sugars
6 g
Protein
24 g
Vitamin A
4 %DV
Vitamin C
0 %DV
Calcium
25 %DV
Iron
30 %DV
RecipeDetail