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BBQ Turkey Pita

Prep Time:
5 min

Total Time:
6 min

Makes:
1

1 whole wheat pita bread

2 Tbsp. BULL'S-EYE Barbecue Sauce

1/2 cup chopped cooked turkey (60 g)

1 slice tomato

1/4 cup KRAFT Double Cheddar Shredded Cheese

SPREAD pita bread with barbecue sauce; top with turkey, tomato and cheese. Place on microwaveable plate.

MICROWAVE on HIGH 1 min. or until cheese is melted.

Kraft Kitchens Tips

Substitute

Substitute Kraft Tex Mex Shredded Cheese for the Kraft Double Cheddar Shreds.

Jazz It Up

For an extra smoky flavour, sprinkle with 1 Tbsp. Oscar Mayer Real Bacon Bits.

K:52271v1ec:97940

(3)

Rated

by Nic0516 on 10/23/2008
" I've made something very similar. BBQ Chicken nachos. So very good! Tortilla chips on a pan, spread with chicken (or turkey), kraft bbq sauce, shredded cheese and then baked.... served with salsa and sour cream for dipping."

See All Ratings and Comments

Serving Size = 1 pita (240 g)

Nutritional Information

Calories

454

Total fat

15 g

Saturated fat

7 g

Cholesterol

90 mg

Sodium

805 mg

Carbohydrate

45 g

Dietary fibre

5 g

Sugars

1 g

Protein

37 g

Vitamin A

0 %DV

Vitamin C

8 %DV

Calcium

20 %DV

Iron

35 %DV