Side Dish

Beef-Fried Rice

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prep time

25 min

total time

25 min

makes

4 servings, 1-1/2 cups (375 mL) each

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photo by:

kraft

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What You Need

1 lb. (450 g) boneless beef sirloin steak, thinly sliced

2 cups frozen stir-fry vegetables

1-1/3 cups instant brown rice, uncooked

1 cup 25%-less-sodium chicken broth

3 Tbsp. Kraft Calorie-Wise Catalina Dressing

2 Tbsp. reduced-sodium soy sauce

1 can (10 fl oz/284 mL) mandarin oranges, drained

1/3 cup chopped green onions

Make It

COOK meat in nonstick wok or large skillet on high heat 3 min. or until evenly browned, stirring occasionally.

ADD next 5 ingredients; stir. Bring to boil; cover. Simmer on medium-low heat 5 min. Remove from heat.

LET stand 5 min. Add oranges and onions; fluff with fork.

kraft kitchens tips

Special Extra

Add 1/2 tsp. each garlic powder and ground ginger to cooked meat with the vegetables, rice, broth, dressing and soy sauce.

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rating

I would have made the minute rice according to the box before I add it to the steak and veggies. The rice was too hard and crunchy.
posted by ilovemylab | on 4/25/2013

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very light recipe, and easy to make on a week day!
posted by Melanie 85 | on 5/7/2011

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So good. Super easy and simple. My family really enjoyed it.
posted by ameliabedelia | on 2/22/2011

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Always looking for fast easy weeknight meals. This was a definite hit. Took about 30 minutes from start to table. I used a whole bag of oriental veggies, substituted the beef for chicken and used 2 cups of chicken stock. I've made this twice now, and each time my 14 year old son eats 2 heaping plate fulls. I'm going to try it with several different meat ingredients, it seems like it would be very versatile ie shrimp, beef, pork. This will definitely be on our dinner menu every week.
posted by jake57 | on 1/6/2011

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An easy and tasty weeknight family meal.
posted by a cook | on 3/15/2010

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Next time I will not add oranges slices though
posted by behrooz | on 10/16/2009

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We have made this meal numerous times, sometimes we substitute chicken or pork. Everyone loves it, including my picky kids
posted by a cook | on 7/22/2009

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I was trying to figure out what to make all day, and I made this. It's soo good.
posted by z0mbie | on 12/22/2008

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Yummy! We loved the flavour of the oranges mixed in with everything else. Very simple and quick to make.
posted by a cook | on 2/20/2008

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Quick, easy and very tasty. My picky kids even lkied it.
posted by christine_moore_rn | on 2/8/2008