COOK rice as directed on package. Meanwhile, mix soy sauce, dressing and ginger until well blended; set aside.

TOSS meat with cornstarch. Heat large nonstick skillet on medium-high heat. Add meat; cook and stir 3 min. or until done. Stir in vegetables and soy sauce mixture; cook and stir 3 min. or until sauce is thickened and vegetables are heated through.

SPOON rice onto platter; top with meat mixture and nuts.