CRUMBLE 1 Christie Pantry Ginger Cookie into the bottom of each of 2 microwaveable dessert dishes.
TOP each with 1/4 cup blueberry pie filling, half of a Jell-O Non-Refrigerated Vanilla Whirl Pudding Snack and an additional crumbled cookie.
MICROWAVE on HIGH 45 seconds or until warmed. Serve immediately.