Bronco Burger

average rating

rate/review

prep time

15 min

total time

27 min

makes

4 servings, 1 burger (248 g) each

photo by:

kraft

recipe by: kraft

What You Need

1 lb. (450 g) extra-lean ground beef

1 egg

1/4 cup plus 2 Tbsp Kraft Original BBQ Sauce, divided

1 red pepper, cut into 1/2-inch-wide strips

4 onion slices, 1/2 inch thick

4 Kraft Singles Cheese Slices

4 hamburger buns

1/4 cup Miracle Whip Dressing

4 lettuce leaves

Make It

HEAT barbecue to medium-high heat.

MIX meat, egg and 2 Tbsp. barbecue sauce; shape into 4 patties.

GRILL patties, peppers and onions 5 min. on each side or until burgers are done (160ºF) and vegetables are softened and lightly charred, brushing burgers and vegetables occasionally with remaining barbecue sauce. Top burgers with Singles; grill 1 to 2 min. or until melted. Meanwhile, place buns, cut-sides down, on barbecue; grill until toasted.

SPREAD buns with dressing; fill with lettuce, burgers and vegetables.