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Bruschetta Chicken Bake

Prep Time:
10 min

Total Time:
40 min

Makes:
6

1 can (19 fl oz/540 mL) stewed tomatoes, undrained

1 pkg. (120 g) STOVE TOP Stuffing Mix for Chicken

2 cloves garlic, minced

1-1/2 lb. (680 g) boneless skinless chicken breasts, cut into bite-size pieces

1 tsp. dried basil leaves

1 cup KRAFT Mozzarella Shredded Cheese

HEAT oven to 400°F. Mix tomatoes, stuffing mix and garlic just until stuffing mix is moistened.

LAYER chicken, basil, cheese and stuffing in 3-L or 13x9-inch baking dish.

BAKE 30 min. or until chicken is done.

Kraft Kitchens Tips

Substitute

Try using Stove Top Lower Sodium Stuffing Mix for Chicken, which has 41% less sodium than our regular Chicken Stuffing Mix.

Serving Suggestion

Serve with steamed Italian-style vegetables.

K:43395v11ec:87734

(825)

Rated

by michelle.sawler on 1/5/2009
" Another great recipe...and a bit different - I liked the stuffing topping."

See All Ratings and Comments

Serving Size = 1 cup (250 mL)

Nutritional Information

Calories

300

Total fat

8 g

Saturated fat

4 g

Cholesterol

75 mg

Sodium

730 mg

Carbohydrate

22 g

Dietary fibre

2 g

Sugars

6 g

Protein

33 g

Vitamin A

6 %DV

Vitamin C

15 %DV

Calcium

15 %DV

Iron

20 %DV