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Bruschetta & Ham Sandwich

Bruschetta & Ham Sandwich recipe
average rating
3.7 3
rate/review
prep time
10 min
total time
10 min
makes
2 servings, 1 sandwich (235 g) each
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kraft
recipe by: kraft

What You Need

1/2 cup chopped tomatoes
1 Tbsp. chopped fresh basil
1 Tbsp. Kraft 100% Parmesan Light Grated Cheese
1 Tbsp. Kraft Calorie-Wise Zesty Italian Dressing
2 whole wheat panini buns (6 inch), partially split
2 Tbsp. Philadelphia Light Cream Cheese Spread
2 romaine lettuce leaves
1/4 lb. (115 g) sliced deli ham

Make It

COMBINE first 4 ingredients.

SPREAD bottom halves of buns with cream cheese spread.

FILL with lettuce, ham and tomato mixture.

kraft kitchens tips

Substitute
Prepare using sliced deli roasted chicken or turkey
Shortcut
Don't have fresh basil? You can use 1 tsp. dried basil leaves instead.
Make Ahead
Sandwiches can be made ahead of time. Wrap individually in plastic wrap. Refrigerate up to 24 hours before serving.

nutritional information

K:57064v0ec:113816

most recent review

"Very tasty, I loved it!"
reviewed by: cook
on: 3/5/2010
 cook
see all reviews 

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