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Burger Skillet

Burger Skillet recipe
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photo by:
kraft
recipe by: kraft

what you need

4 frozen hamburger patties (4 oz. each)
2 cups red, yellow or green pepper strips
1 can (680 mL) pasta sauce
1/2 cup water
1 Tbsp. chili powder
1-1/2 cups instant white rice, uncooked
1 cup Kraft Mozzarella Shredded Cheese

make it

COOK hamburger patties in large nonstick skillet on medium heat 10 min. Turn hamburger patties; add peppers. Cook until hamburger patties are cooked through and peppers are crisp-tender, stirring peppers occasionally.

ADD in pasta sauce, water and chili powder. Bring to boil.

STIR in rice; cover. Reduce heat to low. Simmer 5 min. Sprinkle with cheese; cover. Let stand 5 min. before serving.

kraft kitchens tips

Substitute
Substitute your family's favourite frozen vegetables for the peppers to cut prep time even more.

nutritional information

K:46610v0ec:88878

most recent review

"We just had this for dinner....both enjoyed it a lot.Think next time we may change it up a b... read more
reviewed by: jesso5
on: 1/12/2010
 jesso5

use what's on hand

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