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Cacciatore-Style Chicken Bake

Cacciatore-Style Chicken Bake recipe
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photo by:
kraft
recipe by: kraft

what you need

1 cup hot water
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 small each: red and green pepper, chopped
1 small onion, chopped
2 cups pasta sauce

make it

PREHEAT oven to 425°F. Add hot water to stuffing mix; stir just until moistened. Set aside.

PLACE chicken, peppers and onions in 8-inch baking dish; mix lightly. Pour pasta sauce over chicken mixture; top with prepared stuffing.

BAKE 30 min. or until chicken is cooked through.

kraft kitchens tips

Jazz It Up
Sprinkle with Kraft 100% Parmesan Grated Cheese, if desired.

nutritional information

K:44098v2ec:94528

most recent review

"Very good, I would agree though that 2 cups of sauce is a bit much. Still, really good flav... read more
reviewed by: smartel
on: 12/8/2011
 smartel

use what's on hand

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