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Cafe Sorbet

Cafe Sorbet recipe
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photo by:
kraft
recipe by: kraft

what you need

1/2 cup Maxwell House Café Instant Coffee Beverage Mix Mix, any flavour
2 cups hot milk
2 Tbsp. sugar

make it

DISSOLVE 1/2 cup Maxwell House Cafe Mix, any flavour, in 2 cups hot milk in large bowl. Add 2 Tbsp. sugar; stir until dissolved. Pour into 8-inch square pan.

FREEZE about 1-1/2 hours or until almost firm. Break up mixture with fork.

FREEZE an additional 2 hours or until firm. Break mixture up again with fork. Spoon into dessert dishes just before serving.

kraft kitchens tips

Jazz It Up
Serve topped with thawed Cool Whip Whipped Topping.
K:176v1ec:82623

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