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Capellini Caprese

Capellini Caprese recipe
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photo by:
kraft
recipe by: kraft

What You Need

220 g whole wheat capellini, uncooked
1/4 cup Kraft Extra Virgin Olive Oil Sun-Dried Tomato Dressing
1 onion, finely chopped
2 cloves garlic, minced
3 cups halved grape tomatoes
1/2 cup Kraft Part Skim Mozzarella Shredded Cheese
1/3 cup fresh basil, thinly sliced

Make It

COOK pasta as directed on package, omitting salt.

MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add onions and garlic; cook and stir 2 min. Add tomatoes; cook 5 min. or until heated through, stirring occasionally.

DRAIN pasta. Add to tomato mixture; toss to coat. Sprinkle with cheese and basil.

kraft kitchens tips

Substitute
Prepare using cherry tomatoes or 3 chopped regular tomatoes.
Special Extra
Add 1 lb./450 g cooked chicken strips with the tomatoes.
Substitute
Prepare using regular capellini, or regular or whole wheat spaghetti.

nutritional information

K:55570v0ec:111253

most recent review

"Loved it! so much flavor. Yum!"
reviewed by: cook
on: 1/6/2012
 cook

use what's on hand

type of meal

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