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Caramelized Onions

average rating

rate/review

prep time

5 min

total time

35 min

makes

photo by:

kraft

recipe by: kraft

what you need

2 medium onions, cut into 1/4-inch-thick slice (about 2 cups)

1 Tbsp. oil

1-1/2 tsp. sugar

make it

PEEL 2 medium onions, then cut into 1/4-in. thick slices. You should have about 2 cups onion slices.

HEAT 1 Tbsp. oil in large fry pan on medium heat. Add onions; cook 20 to 25 min. or until lightly browned, stirring occasionally. Stir in 1-1/2 tsp. sugar; cook 5 min. or until golden brown, stirring occasionally.

DRIZZLE with 2 Tbsp. Kraft Balsamic Dressing before serving.

kraft kitchens tips

Make Ahead

Keep these delicious onions on hand to serve over grilled burgers or use as ingredients in other sandwiches. Store in a tightly covered container in refrigerator for up to 4 days.