CATALINA Chicken & Rice

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I did the same as melissa80 but used sun dried tomato dressing and addd baby corn
posted by Leonha | on 5/14/2013

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Super quick and easy, very tasty had to up the recipe a bit to feed my family of 5 but would definatly make again.
posted by preciousrock | on 2/3/2012

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Very tasty! Even my picky eater ate her rice and chichen!!
posted by celinaboardman | on 9/29/2010

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Wasn't our most favourite rice dish. We found it had an odd flavour.
posted by a cook | on 12/25/2006

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Tasted very good, for such a simple recipe. I didn't have any cooked chicken, so I just stir-fried some fresh chicken with veggies and mushrooms, then added the rice, water, and dressing right into the pan to simmer. It turned out great.
posted by melissa80 | on 11/29/2006

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This was easy and fast. I used leftover cooked chicken and frozen mixed veggies. The family loved it and I had a nutritious dinner made quickly, with little effort. I served this with spinach and red bell pepper salad and glasses of milk. I'll be pulling this one out of my hat again!
posted by korland | on 4/11/2006

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This was great tasting and extremely easy and fast.
posted by WendyOR | on 11/1/2005

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It was very tasty but I had to cook longer.I think the veggies and chicken should be cooked first.I used carrots and they took forever and the chicken doesn't have time to cook either.Just my opinion,Ann
posted by wilboy | on 11/15/2004

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Very easy and good. The whole family liked it, but we all added soya sauce to our meal at the table.
posted by jrmitton | on 11/1/2004

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Want a "gourmet" meal in minutes? This is it. Everyone tried to guess what all I had used...NO ONE guessed correctly. Fabulous!!!
posted by sallyl | on 6/22/2004