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Cheddar Chicken & Rice Skillet

average rating

rate/review

prep time

10 min

total time

30 min

makes

4 servings, 1-1/2 cups (375 mL) each

photo by:

kraft

recipe by: kraft

What You Need

1/4 cup Kraft Calorie-Wise Zesty Italian Dressing

1 lb. (450 g) boneless skinless chicken breasts, cut into strips

2 cups small broccoli florets

1-1/2 cups instant brown rice, uncooked

1-1/4 cups 25%-less-sodium chicken broth

3 tomatoes, chopped

1 cup shredded Cracker Barrel Light Cheddar Cheese

4 green onions, sliced

Make It

HEAT dressing in large nonstick skillet on medium-high heat. Add chicken; cook and stir 2 min.

STIR in broccoli, rice and broth. Bring to boil; cover. Simmer on heat 5 min. or until chicken is done and rice is tender. Let stand, covered, 5 min. or until liquid is absorbed.

ADD remaining ingredients; mix lightly.