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Cheesy BBQ Chicken Breast Sandwich

Prep Time:

15 min

Total Time:

33 min

Makes:

What You Need

1/2 cup sliced onions

1/2 cup green pepper strips

1 Tbsp. oil

4 small boneless skinless chicken breasts (454g/1 lb.)

1/3 cup KRAFT Original BarBQ Sauce

4 KRAFT SINGLES Process Cheese Product Slices

4 kaiser rolls, split, toasted

Make It

PREHEAT barbecue to medium-high heat. Cook and stir onions and peppers in oil in skillet on medium heat until tender; set aside.

GRILL chicken 8 min.; turn over. Brush with barbecue sauce. Grill an additional 7 to 9 min. or until chicken is cooked through (170°F), turning occasionally and brushing with the remaining barbecue sauce. Top chicken with Singles. Grill an additional min. or until Singles are melted.

FILL rolls with chicken, onions and peppers.

Kraft Kitchens Tips

Serving Suggestion

Serve with fruit salad and assorted cut-up vegetables.

Substitute

For a whole grain alternative, substitute whole wheat hamburger buns for the kaiser rolls.

K:2360v3ec:92109

(3)

Rated

by nickle64 on 11/4/2007
" I like to use garilc mayo as an extra topping"

See All Ratings and Comments

Serving Size = 1 sandwich

Nutritional Information

Calories

433

Total fat

13 g

Saturated fat

3.7 g

Cholesterol

79 mg

Sodium

887 mg

Carbohydrate

42 g

Dietary fibre

1.8 g

Protein

36 g

Vitamin A

14 %DV

Vitamin C

17 %DV

Calcium

16 %DV

Iron

20 %DV