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Cheesy Beef Burgers  

Cheesy Beef Burgers
Prep Time:
10 min
Total Time:
22 min
Makes:
4
1 lb. (450 g) extra lean ground beef
1/4 cup  KRAFT 4 CHEESE ITALIANO Shredded Cheese
1/2 cup fresh bread crumbs
1/4 cup  KRAFT Original BarBQ Sauce, divided
4 hamburger buns

PREHEAT barbecue to medium-high heat. Mix meat, cheese, bread crumbs and 2 Tbsp. of the barbecue sauce. Shape into four patties.

PLACE patties on barbecue; cover barbecue with lid. Grill 4 to 6 min. on each side or until burgers are cooked through (160°F), brushing with remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling time.

FILL buns with burgers and lettuce, if desired.

Kraft Kitchens Tips

Special Extra
For an additional flavour kick, add 2 Tbsp. Kraft 100% Parmesan Grated Cheese and 1/4 tsp. Italian seasoning to the meat mixture. Serve with pickles.
Serving Suggestion
Serve these delicious burgers with a fresh fruit salad.
K:46089v6ec:110469
Average Rating  (3)
Rated  by christine.kok on 7/14/2008
" Nice and fast for company" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 burger (198 g)

Nutritional Information

 450
 14 g
 5 g
 65 mg
 760 mg
 45 g
 2 g
  Sugars
 9 g
 33 g
 2 %DV
 0 %DV
 15 %DV
 35 %DV
RecipeDetail