Cheesy Chicken Noodle Skillet

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rate/review

prep time

10 min

total time

25 min

makes

photo by:

kraft

recipe by: kraft

What You Need

3 cups egg noodles, uncooked

1 lb. /450 g boneless skinless chicken breasts, cut into bite-size pieces

2 cups frozen chopped broccoli

1/2 cup 25%-less-sodium chicken broth

1/2 cup (1/2 of 250-g tub) Philadelphia Cream Cheese Spread

1/4 cup Miracle Whip Dressing

1 cup Kraft Double Cheddar Shredded Cheese

Make It

BRING large saucepan of water to boil on high heat. Add noodles and chicken. Cook 8 min. or until chicken is cooked through and noodles are tender, adding broccoli to saucepan after 6 min. Drain noodle mixture; return to saucepan.

ADD broth, cream cheese spread and dressing. Heat just to simmer on medium-low heat. Simmer 2 to 3 min. or until cream cheese spread is melted and sauce is well blended, stirring constantly.

ADD shredded cheese; stir 1 min. or until melted. Sprinkle with chopped fresh parsley, if desired.

kraft kitchens tips

Substitute

Prepare as directed using 2 cups any frozen vegetables that you have on hand.

Special Extra

Sprinkle with chopped fresh parsley.

Healthy Living

Save 95 calories and 12 g fat by substituting Philadelphia Light Cream Cheese Spread, Miracle Whip Calorie Wise Dressing and Kraft Double Cheddar Shredded Cheese - Made with 2% Milk.