Cheesy Green Bean Casserole

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It really sounded yummy as a side dish so...I made for dinner last night. I will not make again....Maybe because I used cammed green beans (we like them any other time). It was way to cheesy. Nobody in the house wants it again. I hade the origional once (it was good) and this is nothing like it.
posted by sherylkiertscher | on 2/5/2013

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loved it. a nice way to fix whole beans. everyone complimented it.
posted by Leagirl | on 4/20/2011

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Best ever side dish! My absolute favorite so far
posted by tkuiack | on 12/29/2010

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This is one of my favorite casserole to do at Thanksgiving and Christmas. I put Broccoli instead of beans. Its sooooo good :)
posted by Geishamel | on 12/25/2010

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I used french fried onion pieces in a can to sprinkle some in the recipe and the rest on top instead of using the stuffing,it is absolutely scrumptious a big crowd pleaser,and I used fresh boiled gr beans,they had more flavor.Brenda enjoy
posted by BrendaH03 | on 12/21/2009

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This is yummy - I did not cook it quite long enough so the beans were a little tough but it tasted great. I used whole frozen beans (thawed) but 30 minutes in my oven was not enough. I will make this again.
posted by a cook | on 11/14/2009