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Cheesy Ham & Rice Bake

average rating

rate/review

prep time

10 min

total time

40 min

makes

4 servings, 1 cup (250 mL) each

photo by:

kraft

recipe by: kraft

What You Need

1-1/2 cups instant white rice, uncooked

1 can (10 fl oz/284 mL) condensed cream of mushroom soup

1 soup can milk

1/4 cup Miracle Whip Dressing

120 g deli sliced ham, chopped

2 cups frozen peas

1/2 cup Kraft Double Cheddar Shredded Cheese

Make It

HEAT oven to 425°F.

COMBINE all ingredients except cheese in 2-L casserole dish sprayed with cooking spray; cover.

BAKE 20 min.

TOP with cheese; bake, uncovered, 10 min. or until rice is tender and cheese is melted. Let stand 5 min. before serving.

kraft kitchens tips

Substitute

Substitute 2 cups chopped cooked chicken for the ham. Or, omit the meat for a meatless option.

Healthy Living

Save 50 calories and 7g of total fat, including 2g of saturated fat, per serving by preparing with reduced-fat condensed cream of mushroom soup, 1% milk, Miracle Whip Calorie-Wise Dressing and Kraft Double Cheddar Light Shredded Cheese.