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Cheesy Italian Chicken Mac

Cheesy Italian Chicken Mac
 
Prep Time:
20 min
Total Time:
20 min
Makes:
4 servings, 2 cups (500 mL) each

What You Need!

1 pkg. (225 g) KRAFT DINNER Macaroni and Cheese
1 lb.  (450 g) boneless skinless chicken breasts, cut into chunks
1 tsp. dried oregano leaves
1 can  (540 mL/19 fl oz) diced tomatoes, undrained
2 cups frozen green beans
1/2 cup  KRAFT Part Skim Mozzarella Shredded Cheese

Make It!

PREPARE Dinner as directed on package, using the Sensible Solution directions.

MEANWHILE, cook and stir chicken and oregano in large nonstick skillet sprayed with cooking spray on medium heat 3 min. Add tomatoes and beans; cook 5 min. or until chicken is done and mixture is heated through, stirring occasionally.

COMBINE Dinner and chicken mixture; top with mozzarella.

Kraft Kitchens Tips

Substitute
Substitute your favourite frozen vegetable mix for the green beans.
How to Reheat Leftovers
Refrigerate any leftovers. When ready to serve, spoon into microwaveable bowl; cover with waxed paper. Microwave on HIGH 1 to 1-1/2 min. or until heated through, stirring after 30 sec.
K:51806v1ec:92253
Average Rating  (7)
Rated  by smittyemi on 2/25/2008
" did not like" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 2 cups (500 mL)

Nutritional Information

Calories
 450
Total fat
 10 g
Saturated fat
 3.5 g
Cholesterol
 80 mg
Sodium
 810 mg
Carbohydrate
 50 g
Dietary fibre
 5 g
Sugars
 12 g
Protein
 40 g
Vitamin A
 10 %DV
Vitamin C
 35 %DV
Calcium
 25 %DV
Iron
 35 %DV
Diabetes Food Choices
2-1/2 Carbohydrates + 4 Meat & Alternatives

Nutrition Bonus
This cheesy Italian dish is not only an excellent source of calcium from the cheese, but also provides an excellent source of vitamin C thanks to the canned tomatoes.

RecipeDetail