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Cheesy Jack-o'-Lantern

average rating

rate/review

prep time

10 min

total time

1 hr 10 min

makes

3 cups cheese spread or 24 servings, 2 Tbsp. (30 mL) each

photo by:

kraft

recipe by: kraft

What You Need

3 green onions, divided

2 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened

2 cups Kraft Old Cheddar Shredded Cheese, divided

1/4 cup finely chopped red peppers

2 slices pepperoni

Make It

CUT 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups Cheddar with mixer until well blended. Stir in sliced onions and peppers. Refrigerate 1 hour.

SHAPE into ball; roll in remaining Cheddar. Cut pepperoni into shapes for the jack-o'-lantern's eyes, nose and mouth; press into cheese ball to make face. Insert green onion piece into top for stem.

SERVE with Ritz Crackers.