BROWN meat in large skillet; drain.
STIR in tomatoes and water; cover. Bring to boil. Stir in Kraft Dinner; simmer, covered, on medium-low heat 10 min., stirring occasionally.
TOP with shredded cheese. Remove from heat. Let stand, covered, 5 min. or until shredded cheese is melted.
serving size = 1 cup (250 mL)