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Cheesy Rotini and Tuna

Cheesy Rotini and Tuna recipe
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photo by:
kraft
recipe by: kraft

What You Need

2 cups tri-coloured fusilli pasta, uncooked
2 cans (120 g each) white tuna in water, drained, flaked
3 cups frozen chopped broccoli, thawed, drained
165 g Velveeta Process Cheese Product, cut up (about 1 cup)
1/2 cup light sour cream

Make It

COOK pasta as directed on package.

MEANWHILE, mix all remaining ingredients in 2-qt. microwaveable bowl. Microwave on HIGH 3 to 4 min. or until heated through, stirring after 2 min.

DRAIN pasta; place in serving bowl. Add tuna mixture; mix lightly.

kraft kitchens tips

Serving Suggestion
To serve with a quick fruit salad, toss sliced banana, peeled kiwi and apples with orange juice and ground cinnamon.

nutritional information

K:42117v1ec:91264

most recent review

"I hate to cook but this was easy and yummy!!!!! "
reviewed by: cook
on: 9/20/2010
 cook

use what's on hand

type of meal

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