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Cheesy Salsa Dip

Cheesy Salsa Dip recipe

average rating

4.4

5

prep time

5 min

total time

12 min

makes

2 cups or 16 servings, 2 Tbsp. (30 mL) each

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photo by:

kraft

recipe by: kraft

What You Need

1 lb. (450 g) Velveeta Process Cheese Product, cut into 1/2-inch cubes

1 cup salsa

Make It

MICROWAVE ingredients in microwaveable bowl on MEDIUM 6 to 7 min. or until Velveeta is melted and mixture is well blended, stirring every 2 min.

kraft kitchens tips

Serving Suggestion

Serve with Ritz Chips and red and/or green pepper strips.

Note

For thinner consistency, add up to 1/4 cup milk to dip ingredients before microwaving as directed.

nutritional information

K:34600v1ec:84966

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most recent review

"I took this to a football party. Everyone wanted the recipe. No one could believe how easy... read more

reviewed by: hudswell
on: 11/11/2008

hudswell

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