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Appetizer

Cheesy Salsa Dip

Cheesy Salsa Dip recipe
average rating

4.5 6
rate/review
prep time
10 min
total time
10 min
makes
16 servings, 2 Tbsp. (30 mL) each
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What You Need

1 lb. (450 g) Velveeta Process Cheese Product, cut into 1/2-inch cubes
1 cup salsa

Make It

MICROWAVE ingredients in microwaveable bowl on MEDIUM 6 to 7 min. or until Velveeta is completely melted and mixture is well blended, stirring every 2 min.

kraft kitchens tips

Serving Suggestion
Serve with Christie Wheat Thins Crackers, and red and green pepper strips.
Note
For a thinner consistency, add up to 1/4 cup milk to dip ingredients before microwaving as directed.
K:34600v1ec:84966

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